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Potato chips with Piment d'Espelette

Potato chips with Piment d'Espelette

Crispy Spanish gourmet chips seasoned with genuine Piment d'Espelette. Mild heat, light fruitiness and an elegant depth that elevates the chips from everyday snack to a small gastronomic experience.

Regular price 39 kr
Regular price Sale price 39 kr
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  • Selected by Francis Cardenau
  • Free shipping on orders over 595 DKK
  • Fast delivery 1-2 business days

Chips with Piment d'Espelette are for those who want a chili experience with finesse rather than raw strength. Piment d'Espelette originates from the Basque Country and is known for its round, gentle warmth and slightly fruity notes. It gives a chip with depth and character, where the taste is interesting, but still incredibly easy to eat.

Why choose CARDENAU Chips with Piment d'Espelette?

The secret to the unique taste is balance. We use the real thing from the Pyrenees, which gives an elegant warmth without being overpowering. The chips are fried in virgin olive oil at low temperatures, so that the potato's own taste and the pure character of the oil are preserved in perfect, crispy harmony.

  • Genuine Piment d'Espelette: Spiced with the famous chili from the Basque Country for an authentic flavor.
  • Fried in virgin olive oil: We use virgin olive oil to ensure quality.
  • Mild and fruity heat: A sophisticated chili experience that everyone around the table can enjoy.
  • 140 g portion size: The perfect amount for aperitifs, tapas and cozy moments.

Usage: A bite of the Pyrenees for your aperitif

Piment d'Espelette is a staple of Francis Cardenau's culinary roots in the Pyrenees. These crisps are the obvious choice for an aperitif, as part of a tapas table or as a luxurious snack with a glass of cold wine. Their mild heat also makes them suitable as a base for small bites with, for example, mature cheese or air-dried ham.

Are you lacking inspiration for the perfect serving? Find tips and tricks in our universe of gastronomic recipes , where we celebrate the good ingredients and the stories behind them.

Quality with history and care

For us, this is not just a bag of crisps, but a story of childhood memories and love for the ingredients that make a difference. Each bag is created with care and selected with taste in mind. From our family to your kitchen - an honest gourmet experience in a generous 140g bag.

About the product

Made in Spain and slow-fried in pure virgin olive oil, the chips are crisp with character and depth. Seasoned with Piment d'Espelette, a mild and aromatic chili from the Basque Country, adding heat without the pungency. Packed in a protective atmosphere for optimal freshness and best within 48 hours of opening. A gourmet chip with heat and finesse.

Good at

Enjoy the chips as a warm and crispy snack or use them as a base for small bites. Top with sour cream and herbs, use them as a crunch on tartare or serve them at a tapas table. They also work well as a crunchy element on a creamy soup or in a salad, where they add warmth and character without dominating.

Ingredients

Ingredients: Potato (66%), virgin olive oil (33%), sea salt (<1%), Espelette pepper (<1%)

Packed in a protective atmosphere. Store in a cool, dark and dry place. Should be enjoyed within 48 hours of opening for optimal crispness.

Nutrition declaration

Nutritional values ​​per 100 g:
Energy: 2153 kJ / 517 kcal
Fat: 33 g.
- of which saturated fatty acids 4.7 g.
Carbohydrates: 45 g.
- of which sugars: <0.5 g.
Dietary fiber: 4.6 g.
Protein: 7.5g.
Salt: 0.93 g.


FAQ

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Behind every product lies a story - read more here.

  • Meet the producer behind

    Pafritas is a Spanish chip shop that still believes that the simplest ingredients can create the greatest flavor. They work with selected potato varieties, slice them thinly and deep fry them slowly in golden virgin olive oil, which gives their chips their characteristic, clean flavor.

    At their production in Spain, it's all about balance and respect for the raw material. That's exactly the approach we seek in our collaborations - honesty, simplicity and a craftsmanship that can be tasted in every mouthful.

    The philosophy that characterizes Pafritas fits directly into the CARDENAU universe, where good ingredients and genuine taste always come first.

  • Why we chose these Piment d'Espelette chips

    Pafritas is a Spanish chip shop that still believes that the simplest ingredients can create the greatest flavor. They work with selected potato varieties, slice them thinly and deep fry them slowly in golden virgin olive oil, which gives their chips their characteristic, clean flavor.

    At their production in Spain, it's all about balance and respect for the raw material. That's exactly the approach we seek in our collaborations - honesty, simplicity and a craftsmanship that can be tasted in every mouthful.

    The philosophy that characterizes Pafritas fits directly into the CARDENAU universe, where good ingredients and genuine taste always come first.