The Ultimate Vinaigrette

Ingredients

• 2 tablespoons Chardonnay vinegar
• 6 tablespoons Organic Extra Virgin Olive Oil
• 1 pinch salt
• 1 pinch pepper
• 1-2 teaspoons Dijon mustard

Procedure

1. 1
   Add 2 tablespoons vinegar, 1-2 teaspoons mustard, 1 pinch salt and 1 pinch pepper in a bowl.
2. 2
   Stir until the salt dissolves completely in the mixture.
3. 3
   Add 6 tablespoons of olive oil in a steady stream while whisking constantly.
4. 4
   Whisk until the dressing emulsifies and becomes creamy.
5. 5
   Season with salt and pepper as needed.
6. 6
   If you want to vary it, you can add half a clove of grated garlic, finely chopped onion, lemon zest, herbs, spices or other things to turn it in different directions.